Vegan Fajitas
You’ll need:
- Bell Peppers
- 1 Red Onion
- Large or Baby Portabella Mushrooms
- 1/3 cup Salsa (good quality without sugar)
- 1 Tsp Cumin
- 1 Tsp Chili Powder
- 1/2 Tsp of both salt and papper
- Lime Juice
- Avocado
- Tortillas
Prepare Fajita Mix:
- Cut bell peppers into long strips
- Cut a red onion into strips
- Either chop large portabella mushrooms into smaller chunks or use cut “baby bellas”
- Throw all into a fry pan with a splash of olive oil
Mix together:
1/3 salsa (find a good quality salsa that doesn’t have sugar in it)
teaspoon of cumin
teaspoon of chili powder
1/2 teaspoon each of salt and pepper
juice of a lime
5. Add Fajita mix to vegetable mix.
6. Stir
Heat tortillas
Serve with sliced avocados
Enjoy!
Seminar Recap